Discover the Best Electric Smoker: Ultimate Electric Smoker Comparison Guide!

If you are somebody who loves to eat good food, then you must keep an electric smoker at home. Yes, you will need other cooking equipment as well. This equipment will allow you to cook the food you love to eat, but this smoker is an absolute must for you. Luckily for you, there are today a variety of modern-day electric smoker options available. You will find it really easy to use one of them. When use one of these units, you will be able to save time in the cooking process, and that too, without making any compromises on the woodsy flavor that traditional smoking provides. So, if you are somebody who cannot live without smoked food, you will certainly need to have one of these smokers in your patio. In fact, it could be as essential as having a kettle at home.

What is an Electric Smoker?

Electric smokers are kitchen devices that let you barbeque without using firewood, charcoal or gas. They use electricity to power their heat sources and offer a very clean way of getting barbeques done. Electric smokers are commonly preferred by people who do not want bother themselves with the finer points of barbequing like lighting the coals, turning them or watching over the barbeque continuously.

How Do Electric Smokers Work?

Electric models are the preferred choice for home use. These smokers have a special chamber where wood is heated to produce smoke. Electric models are often called “set it and forget it” smokers because they are simple and easy to use. The humid environment it produces keeps food moist and flavorful, which makes them ideal for cooking vegetables, bacon and fish.

Benefits of Using an Electric Smoker

To be rather candid about it, the main reason why I loved using electric smokers is due to the convenience I get from them – clear and simple. Of course, the other features like remote controls, different temperature settings, viewing windows, multiple racks, etc. are also additional reasons for getting them. I also recommend this type of meat smoker for folks who aren’t allowed to use propane or other flammable substances in their apartment.

How To Find an Electric Smoker That Meets Your Needs

When you’re buying an electric smoker, you’ll need to know exactly what kind of smoker you want. Your choice depends on two things. The kind of meat you’ll be barbequing and the amount of meat you’ll be barbequing. If it’s for personal use, you can buy one of those very small electric smokers with dinner plate sized grills. However, if you intend to barbeque for your whole family regularly, you’ll need a bigger electric smoker with much more cooking space or racks of grills. These days almost all electric smokers come with temperature adjustments and shut off timers. So once you buy an electric smoker, you can barbeque pretty much anything in it even if you’re a beginner.

Some brands of electric smokers are better than the rest. It pays to purchase a well known brand rather than opting for low priced electric smokers that offer the same options. Remember, it’s electric and complicated. You can fix a broken charcoal smoker on your own, but if an electric smoker breaks down, you’d need a solid warranty. Some good brands of electric smokers are Masterbuilt, Old Smokey, Bradley, Chargriller, Brinkmann, etc. These top rated brands offer electric smokers in many sizes and shapes and you simply have to choose a smoker that fits in your requirement

Ultimate Electric Smoker Comparison Guide and Key

Included in the matrix are 6 columns:

  • Smoker pictures – (click image to view more or enlarge)
  • brand and model
  • Size and Capacity
  • Material and Control panel
  • Price – These are approximate prices on  These change frequently based on availability, special promotions, and more.  But generally speaking: $ = under $100, $$ = $100 to $200, $$$ = $200 to $300, $$$$ = $300+
  • Rating – The average user rating on  This can be very helpful in deciding if people are satisfied with their purchase.

*Click on any of the columns to sort the data to help make your decision easier

ImageBrand & ModelSize & CapacityMaterial & Control panelPriceRating
Bradley Digital 6-Rack SmokerBradley Digital 6-Rack Smoker
33 x 11.5 x 15 inchesStainless Steel&
Full Digital Control
71aklkR52tL._SL1500_Masterbuilt&20070910 20 x 17 x 33.5 inches Steel/Digital/No Window$$4.5

What’s In Store from the Outdoor Leisure 30162E Smoke Hollow Electric Smoker

81-VH5PY3pL._SL1500_The main advantage of electric smokers over older models like barrel smokers is their ability to maintain and control the cooking temperature. However, this edge is lost due to the unit’s durability. Some electric smoker units will burn out their temperature controls after a year or so – which is also about the time when the warranty runs out.
This is where the Leisure 30162E Electric Smoker makes the biggest difference. This unit can go on for years without burning out its thermostat controls. In fact, this is one of the features of this electric smoker that many customers really appreciate.

Outdoor Leisure 30162E Smoke Hollow Electric Smoker Highlights and Features
• This electric smoker weighs around 21.6 kilograms or about 47.6 pounds.
• It measures 31” x 15” x 17”.
• The unit is outfitted with a couple of handles on the side so people can transport it more conveniently.
• The entire smoker unit is very easy to assemble. Instructions are included in the package.
• This smoker has a total of three temperature settings, a couple of cooking grids, and a magnetic door latching system.
• The wood chip box is made out of painted steel while the water pan is made of steel that is coated with porcelain.

Outdoor Leisure 30162E Smoke Hollow Electric Smoker Issues and Negatives
• The interior part of the smoker near the release vent gets bent if you tighten the nuts/bolts too much. Be sure to follow regulations but do not over do it. Have that section tightened enough just to hold it properly in place.
• There are four screws holding the non slide rack. It would have been much easier to clean that part if it slid out just like the other racks of this electric smoker unit.
• Some customers have reported that the unit stops smoking or lets out less smoke when they’re cooking meat with lots of fat. This is actually an issue with all tower type smokers and not with this product alone. The grease and fat from the meat drains all the way onto the wood chips thus the unit stops smoking. This can be remedied by placing a single layer of aluminum foil over the wood so that the grease will go around the wood chips instead of going directly onto the wood.

Take note that the negatives mentioned here are only minor inconveniences. The Outdoor Leisure 30162E Smoke Hollow Electric Smoker will still remain a great and well recommended product in spite of these little issues that can actually be easily resolved.

How to Prepare a Gourmet Dinner on a Meat and Potatoes Budget

Meat and PotatoesI love to cook. I suspect this is because it provides another outlet for my creativity. I can do the “meat and potatoes” thing without any difficulty but my real love is gourmet cooking.

I recently decided to use my culinary skills to make what I hoped would be the perfect romantic dinner for myself and my husband as well as my daughter and her husband and his wonderful parents. It turned out exactly as

I hoped so I thought I’d share the “how to” with you – – my readers – – on the off chance you want to give it a try.

Begin with the perfectly set table. That extra bit of attention to the occasion will help set a relaxing and romantic mood. You don’t have to have fine china or linen tablecloths to make the table sparkle. Instead, use a little imagination.

I purchased sheer fabric from Wal-Mart for $1 a yard to use as a tablecloth. I chose pink since our dinner was for Valentine’s Day. I spent less than $5 and had enough fabric left for a centerfold. I used my existing black and red place mats and napkins, mixing and matching them for an elegant look. I could have just as easily done without place mats and used some of those fancy paper napkins that are available today or forgone the tablecloth altogether and just used the place mats. I chose to use both because the tablecloth fabric was sheer.

I roled the napkins like a diploma and then tied them with gold cording that had red jewel-like balls at each end. Those were purchased from the local dollar store for $1 per package of four.

At Sam’s Club, I purchased one dozen long stem cream roses with pink tips. These were just under $9 and came complete with baby’s breath and greenery. I arranged those in two existing vases and placed the two arrangements at either end of the table. I could have made a single centerpiece; however, I wanted to give the flowers to my daughter and her mother-in-law when the dinner was finished.



8 Easy Steps on How to Cook Fish on a Gas Grill

8 Easy Steps on How to Cook Fish on a Gas GrillAside from meat, you can grill fish in a fast and easy way by using a gas grill. Grilling fish can literally be grilled in a matter of minutes, making it the perfect meal after work or for an impromptu get together. It’s also great for dinner parties especially when you never know how many guests will arrive. maybe the only hardest part of grilling a fish is to know when it is done. the secret is to let the grill and time do the work. here are steps on how to cook fish on a gas grill.
Step 1: Clean your grate.
Make sure your grate is clean. Remove debris to avoid the fish to stick on the grate. a clean grate will give your fish a delectable flavor as well. use a barbecue hand mitts and scrub the grill grate using a grill brush to further remove any particle or debris. to make the grill grates glossy and non-stick, dip about two folded paper towels in olive oil, use a tong to grasp it and rub the grill grates. Repeat the process of rubbing the grate with oil to approximately five more times, making sure that your fish won’t stick to the grate.
cook fish on a gas grill
Step 2: Get an aluminum foil and cover it to the gas grill.
Set the fire to high heat and wait for about 10 to 15 minutes to thoroughly burn off the debris. when this process is done, remove the foil.
Step 3: Clean the fish.
Squeeze the excess moisture with a paper towel or kitchen towel. It is important to remove the excess moisture because it will cause your fish to steam instead of sear. Put it inside the fridge until you are ready to grill it.
Step 4: Grill the fish.
When it is time to grill, brush each side of the fish with olive oil or season it with salt. to add more flavor and keep the fish moist, you can brush it with melted butter or some fresh lemon juice while you are grilling. Remember to check your fish from time to time because using butter can burn the fish easily, so be careful. Using lemon juice over the fish can add to the show through the steam and the sizzle created by it, plus the appetizing smell that could make everyone hungry and appreciate the meal.
Step 5: Arrange the fish diagonally on the grate, with skin side down across the grate to create that famous grill marks.
For thinner and flakier fish, use a grill basket or wrap it with aluminum foil with olive oil, wine or lemon juice. This is to avoid the fish from falling apart and to keep the moisture during cooking and flipping.
Step 6: Adjust the temperature of the grill down to low.
This is to prevent it from cooking too fast. Close the lid while cooking. Cooking will approximately take about 10 minutes for every inch of thickness of the fish. It is advisable to check your fish from time to time.
Step 7: Check if the skin of the fish has become seared and crisp.
Lift the edge of the fish using a turner, spatula or tong to see if it easily moves from the grates. do not move the fish when you see it is not yet done for it could easily break up. If the skin is already seared, flip your fish over.
Step 8: Remove it from the grill.
When both sides are seared and fish flakes easily when a fork is inserted, then it is done. Remove the fish from the grill and you can now serve it to your hungry guests!
Grilling fish is one of the best ways to cook fish. Fish grilling will generally take a few minutes of your time, making it the best and easy to prepare grilled meal for your visitor. Using gas grills make the entire process even easier than expected.

Best Electric Smoker with Window: Masterbuilt 40-Inch vs. Masterbuilt 30-Inch Electric Smokehouse

Masterbuilt 20075315 40-Inch vs. Masterbuilt 30-Inch Electric Smokehouse Review

The best electric smoker with window is a useful innovation in the field of smoking great tasting food. Of course, smoking has always been one of the biggest pleasures for anyone who loves nicely cooked meat, vegetables, and what not – with all the ingredients cooked to perfection. The addition of a window to the smoker is nothing more than an added genius to what was already a brilliant idea – the electric smoker.

Now, Masterbuilt  Electric Smokers are well known products who have lived up to what their namesakes inherently imply. If you own a Masterbuilt then you already have an idea about the quality of the product we’re going to deal with. As you might have guessed, we’ll be comparing a couple of Masterbuilt electric smokers: the Masterbuilt 20075315 40-Inch Electric Smokehouse with Window and RF Controller and the Masterbuilt 30-Inch Electric Smokehouse Smoker with Window and RF Controller.

Masterbuilt  40-Inch Electric Smoker Main Offerings

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    Masterbuilt 20070311 40-Inch Electric Smokehouse

    Innovative and Intuitive Design

The 20070311 40-Inch Electric Smokehouse is an innovation all on its own. In the world of electric smokers, this model is the first of its kind to introduce features that can be remotely controlled. The makers of this product introduced features such as time setting, temperature control, powering off and on, and internal lighting that can be accessed remotely. This gave users the ability to get the food ready without having to be in front of the smoker all the time.

  • Convenience

This Masterbuilt unit also comes with a set of features for the user’s convenience. First off is the viewing window, which allows you to see how the meat is doing without having to open the door – which makes you lose a lot of heat when you do so. It also comes with a meat probe, and a wood chip loader on the side.

Masterbuilt 20075315 40-Inch Electric Smokehouse Key Points

  • Innovative design
  • Convenient features
  • Large capacity

Masterbuilt 30-Inch Electric Smoker Main Offerings

  • 411AU7Li19L

    Portable Design

The 30-Inch Electric Smokehouse Smoker can be considered the smaller version of the other product we’re reviewing. It basically has all the features of the 40 inch version, only smaller. Surprisingly enough, more customers appreciate this electric smoker. The built in wheels plus the handle on the back allows users to move the unit around easily. Note that this smoker weighs almost 50 pounds, which is why users are so happy about the wheels.

  • Convenience at Your Fingertips

The large viewing window plus the internal lighting is a huge blessing for anyone. Add to that the digital remote control and the meat probe then you have a really handy portable electric smoker.

Masterbuilt 30-Inch Electric Smokehouse Key Points

  • Portable design
  • Useful features
  • Minimal assembly
  • Easy to clean
  • Trusted by more customers

Best Electric Smoker with Window – Final Verdict

Portabililty and higher customer trust wins it for this electric smoker. The Masterbuilt 30-Inch Electric Smokehouse Smoker wins our vote as the better suited candidate for best electric smoker with window.

Electric Smoker Grills Home Depot Companies’ Customer Service

The electric smoker grills home depot has been the home of the many electric smoker grills in which you can get a different variety of choice. It is where you can see electric smokers which are small up to those that are really big. The electric smoker can be very big just like that of a room with built-in smoker. The most popular size of the electric smokers is like of those trash cans. When you go to the depot, you will notice that comparing prices between electric smokers of different brands can be very difficult. This is the reason why most customers check the prices online first before going into a home depot.
Who can resist the information being given to you by one of the sales assistants? This is the big YES in the electric smoker grills home depot because you can get really nice advice or tips and a lot of information on any type of electric smoker you want to choose. Sales assistants will be able to give you the information that will greatly affect you decision making in buying a certain product. You can ask the sales assistant any questions regarding the product. Most of the time, they can answer it for you since they have been trained well to this job.
Not everyone knows that electric smoker grills home depot companies have their own customer service which can assist customers through chat support or phone support. This is ideal for people who wish not to go to any home improvement depot or shop but rather just check the items online. Customers can even purchase the items online and have it home delivered. Though it may have extra charge for home delivery, it does save you from the hassle of getting to the home depot store and carrying an electric smoker when going home.
Phone support has been really great in providing the best customer service for many customers and soon to be customers of the electric smoker grills home depot companies. People will phone the customer service of the home depot company to ask questions regarding a certain electric smoker product. Processing the order over the phone can be done as well. Most of the customers who call customer service have their catalogue with them. The catalogue has a list of different electric smoker items available for order.
Therefore, you can say that shopping through an electric smoker grills home depot store has been totally changed. Any customers can now shop online or over the phone saving them from the hassle of going out. The best thing about these companies is the fact that their customer service can also provide information on basic troubleshooting for the electric smoker. They can tell the defects of the items and can decide to send a technician as long as it is within the warranty period. So, next time when you want to shop for an electric smoker you can do it in many ways possible.

Replacement Electric Smoker Parts Heating Element Guide

31VA9rxogxLHaving your own electric smoker means having great time in making great delicacies. The longer the electric smoker has been with you, the more that its parts are slowly losing its functions or simply not giving 100% performance. Probably, it will be the best time to have it replaced and upgraded to a better one. One of the common parts of an electric smoker to fail first is its heating element. The electric smoker parts heating element can be upgraded from 800 watts to the 1,200 watts. With this higher wattage in the heating element, this will have a fast recovery in achieving the right temperature when the smoker’s door is opened.
Replacing the heating element can be done without the aid of a professional but then you need to be extra careful. The best rule to never forget is to always unplug before doing the work. You need to make sure that the electric smoker has been cooled off and also to be extra careful on the edges since they can be very sharp and can cause injury. Since you are going to replace the 800 wattage heating element with the 1200 watts, you need to upgrade the wirings as well. This will only cost you about 30 dollars for the wirings.
When you get the kit for the new heating element, you need to make sure that all necessary tools are there. These are 1 gasket, 2 wire nuts, 2 replacement assembly for the wire, 2 screws for the heating element and the bolts and nuts as well as the electric smoker parts heating element guide.
The first thing you need to do is to remove the woodchip loader from the electric smoker and then you can let the pan drip. Remove the 2 screws on the left side of the housing support for the woodchips. The screws may be hard to reach. You can use longer Philips head screws for easy reach on the screws. When the screws have been removed, you can also remove the wood chip housing in order to get to the heating element area.
In the electric smoker parts heating element guide when it comes to properly replacing the heating element, it will say that you need to remove the 2 screws on the back of the heating element. Then, you need to remove the drip pan and the 2 drip pan supports as well. In order to get to the wirings, you need to drill out the rivets which are holding the back cover of the heating element’s wiring.
You then have to remove the electronic control board and simply push it to the side to see the wire connectors. You then have to remove the 2 mo-lex type of wire connectors which are connected to the board. As soon as you have replaced the proper wirings needed, you can also attach the new heating element.
Getting an electric smoker parts heating element guide in making changes in your old electric smoker is surely a big help. You do not need to pay extra for proffesional support because you can simply follow the instructions on your own.

The Gift of BBQ: Makes You the Life of the Party

Gone are the days when gifts meant flowers for women and ties for men. These days you choose gifts that complement the temperament and lifestyle of the receiver. Thus it is a Red Indian outfit set for your tomboyish niece or the top barbecuing gifts for your socialite grandparents. Top barbecuing gifts are ideally belongings to keep the grilling equipment in top working order and the food tasting the best ever.
Grillfitti Grill Covers constitute one of the top barbecuing gifts for the grill addict. These covers are good looking and long lasting. They do a stupendous job of keeping the grill dry and clean. The BBQ Brush Hogs are also great barbecue gifts to help maintain the grill in spanking clean condition. Even grilling greats will not find a cause to complain with the Hog’s tough steel or brass bristles. A lovely surprise would be the Weber Q Portable Grill. Less than 32 inches long, it can be stashed away unobtrusively at the back of the car and a 7-inch lid can accommodate even a whole chicken.
The Weber Charcoal Chimney Starter is probably the best barbecue tool that is around when you are using charcoal. This nifty gizmo fires up the coal quickly and without lighter fluid too. The Oregon Scientific Wireless BBQ Thermometer used to check on the temperature without lifting the grill lid, is undoubtedly, one of the top bar-b-q gifts that your host can ever hope to receive. Give your house-proud host The Original Grill Pad, to place between the grill and the patio, so that the wood or cement does not develop an ugly stain.
Barbecue, but with a difference. Get the message across with the E-Z Que Cradle Rotisserie to grill over the campfire or the Beer Can Chicken Roaster to have your chicken in a novel way. If the bar-b-q party promises smoky, grilling delights, you just cannot go wrong with a big pile of Hickory Wood Chunks. These wood chunks impart a lovely misty flavor and an enticing aroma to the food and your host can never thank you enough for spicing up his barbecue party.
Leave your mark on the taste of the barbecue party with Mikey’s New York Steak Marinade or 14-pound Omaha Steaks Strip Steak in packs of 8. Help your host with barbecue ideas for the next gathering with great recipes, tips and tricks from Peace, Love, & Barbecue, the biography of grilling grand master Mike Mills, Chris Schlesinger and John Willoughby’s The Thrill of the Grill, chef Jamie Purviance’s temptingly illustrated “Real Grilling” or Paul Kirk’s “Championship Barbecue Sauces”.
Kirk’s book makes for a great read with anecdotes and legends behind the barbecuing tradition and sauces. The top barbecuing gifts that are the rage this season are the Personalized Branding Iron, to be used on the meat and the Personalized Gifts Grill Master BBQ Apron. Have your host brandish his signature.
Last but not least some unique gourmet BBQ Sauce.

Bradley Digital 4 Rack Smoker Review

In order to take the best food possible off your grill, you need to first start by putting it in a smoker. Without this first step, you’ll never produce the kind of results you could. Smoking isn’t necessarily for everyone. It’s best reserved for barbeque enthusiasts that love refining their recipes in order to create works of art on their grill. If this sounds like you and you’re in the market for a smoker, take a look at the Bradley Digital 4 Rack Smoker. This is one of the best electric smokers on the market right now. You’ll get everything you need to create some of the best barbeque you’ve ever had.

The Importance of a Quality Smoker

Whether you’re new to barbecue or you’ve been standing around one for years, you may not appreciate how important a quality smoker is to the end result that ends up on your plate. You see, great barbecue actually begins long before you start up your smoker. It starts with picking the best meats, vegetables, woodchips and other ingredients that will produce the right flavor. But just as important is smoking your meat and veggies before putting them inside your smoking machine.

As you probably could guess, a smoker works by producing a massive amount of smoke. It keeps this smoke contained, however, where it can be absorbed by the meats and vegetables also kept inside. This process can take many hours and demands a consistent amount of heat at a low temperature.

The Advantages of an Electric Smoker

91lCnaJ4D8L._SL1500_Traditionally, smokers were run off coal, just like conventional grills. They could produce the necessary amount of smoke at the temperature a griller demanded. That being said, these devices still presented a number of unique challenges. After all, the coals had to do more than just produce smoke; they had to produce it at a consistent temperature through the duration of the session.

This meant cooks had to constantly check on their smoker to ensure not only that smoke was being consistently pumped in, but that it was doing so at the correct temperature. You can imagine how much time that took.

But with an electric unit like the Bradley 4 Rack Digital Smoker, this is no longer an issue. This amazing machine lets you reach temperatures up to 320 degrees for as long as 8 hours. Simply set the digital controls to what you need the smoke’s temperature to be at and how long you need it at that level for. Then go on about your day until it’s time to move things to the grill.

You get 500 watts to work with when you use this smoker. It includes a 125 watt smoking element that produces the effect.

Other Benefits

Electricity isn’t the only thing this machine has going for it though. The unit comes with 4 different cooking racks, so you can easily smoke an assortment of food without worrying about them touching.


This smoker is no small machine, that’s for sure. While there’s no minimum food requirement that needs to be met in order to use the machine, it’s definitely best suited for those who entertain most often.

Inside, this smoker has 2,288 cubic inches to work with. Each of the 4 trays available are 11 inches by 13 inches. Despite its size, this unit only weighs 42 pounds, making it deceptively easy to move around.

Good but not perfect

91u+AS21saL._SL1500_The smoker is not without its faults, however.

Firstly, like the Bradley Original, this unit has to use special bisquettes made by Bradley. And as you may remember, these bisquettes are a bit expensive, so the cost can add up overtime, especially if you smoke regularly.

Secondly, the unit would be better with a larger heating element – with a 500 Watt element it takes quite a long time to bring the heat up (and some people have reported that the heating element burns out quite quickly after just a few months).

And last but not least, the timer can only be set at maximum 9 hours 40 minutes, which is reasonably long enough but you would still have to reset the timer yourself for longer smoke, which kind of defeat the purpose of an electronic smoker as being ‘a lazy man’s tool’

Other Features

On the outside, this unit features powder epoxy steel. Inside, it’s polished stainless steel. While it looks great, this also makes the inside more durable for standing up against the temperature demands of smoking. Literally everything about this machine is designed to make the experience of grilling easier.

The feeding system for your various bisquettes on this machine is pretty cool. It has a loading mechanism on the outside that stacks them up. Then you decide when to load one in. Once you decide to loan one in, the bisquettes is inserted inside and placed on a hot plate where it will then begin smoking. On the outside, your digital readout lets you know what temperature you’re smoking at.

For superior results on the grill, start with a smoker. For a great smoker that will get the job done, I recommend the Bradley Digital 4 Rack Smoker.

Smokin Tex 1400 Pro Review

If you love barbeque, you owe it to yourself to have all the tools it takes to make the best meals possible. This means more than just having a top of the line grill, the right chips and your own secret recipe. Barbeque enthusiasts who want to pull the best meat and vegetables off their grill know that it starts by first putting those meats and vegetables in a smoker. Like all things barbeque, though, you get what you pay for. So if you want a great electric smoker that will deliver reliable results, consider the Smokin Tex 1400.

Why a Smoker?

41SSrtvZ6SLThose who are new to barbecuing may not grasp the importance a smoker plays in achieving the results you want. The truth is the best barbeque begins with a smoker first.

Just like the name suggests, smokers are used to produce massive quantities of smoke which then surround the meat and vegetables placed inside it. The smoker helps keep the smoke inside too. By doing this, the meant and vegetables absorb the smoke along with all the flavors that come with it. Of course, the food also becomes tenderer as the heating continues.

Why choose Smokin Tex Pro 1400

There are a number of reasons it makes sense to go with the Smokin Tex Pro 1400 for your smoker. However, truth be told, this model is best designed for people who like to barbeque a lot of food all at once. If you simply want to grill for yourself and a few family members on a regular basic, you may quickly find that this machine is a bit of an overkill. Surely it is not big enough for a big event, but its capacity might be a bit bigger than what a normal family may need

That’s because this top of the line smoker can handle 38 pounds of food per load. Consider how much your normal barbeque loads are and you can begin to see how much food this machine can handle at once.

It comes with 3 grills to accommodate all this food as well, so finding enough room is never an option. You can easily separate different items so all your food fits inside without necessarily touching one another. Inside there are also wood and drips pans. The wood pans are for whatever chips you choose for smoking; this will depend on the kind of flavor you want for your food. Of course, the drip pan is for catching all the grease that runs off the food.

The Benefits of Electricity

The advantages of using this unit don’t stop at just its size, though. You also need to appreciate the benefits of using electricity when you smoke. Most smokers run on fire, just like conventional grills. This old fashioned method comes with a lot of extra effort though. Smoking works by creating large amounts of smoke at a temperature that remains consistent over a long duration of time. As such, using traditional smokers, you need to constantly check in to make sure the fire is still going. Furthermore, you need to make sure the fire is still producing a consistent amount of smoke.

But this isn’t the case when you opt to use electric. With this electric smoker, you get 700 watts worth of heating at once. It allows you to smoke your vegetables or meat at between 100 and 250 degrees. Simply pick the temperature you want; set the timer; and come back when it’s complete. You don’t need to waste your entire day hovering over a delicate process.


A machine as large as this one doesn’t have all the above benefits without the weight to reflect it. This machine weighs about 90 pounds. It’s 17.5 inches wide and 29 inches tall. The depth of this smoker is 21 inches, so you’ll have plenty of room to place all your food.

The Drawbacks

Personally I am totally satisfied with this smoker. However if there is a feature that can be added to improve this unit I would prefer to have an added indicator light to tell if the unit is on or off. Other than that, I believe this unit is as good as you can get.

If you’re ready to get serious about barbecue, it’s time to get serious about smoking. You’ll never produce the best barbeque you can without beginning with that process first. For grillers who love producing large amounts of barbeque at once, consider this wonderful smoker. It provides more than enough room for your grilling needs with the added benefit of electric heat which saves you a lot of added work.

Smokin-It Model #1 Electric Smoker

smkmdl1-2Whenever a customer purchases a product, he expects it to justify its cost by offering the right results. Smoking is a cooking process used for preparing many sumptuous dishes.
The electric smokers are in huge demand these days for usage at homes and eateries. The Smokin-It Model #1 Electric Smoker is an excellent electric smoker capable of fulfilling all the requirements of a customer. These electric smokers have received immense acclaim and positive reviews since their launch.

Customer benefit

There are many people who believe in the traditional way of cooking smoked meat by using wood and gas. But for people with time related constraints, the electric smokers are a better option. The electric smokers take lesser time and don’t require constant monitoring like putting wood and checking whether the meal is ready or not. You just have to place the food inside the electric smoker and set it once, the rest of the process will be completed automatically. You can even go to your office or for sightseeing. Once you come back you can devour the delectable smoked dish.
Smokin-It Model #1 electric smoker is the best option for smoking different kinds of meat products. The meat prepared from these electric smokers will be extremely delicious, soft and juicy. There is a common perception that meat smoked through traditional methods is more delicious than the one prepared from electric smokers. But the reality is different. The wooden pucks of circular shape called bisquettes present inside the best smoker are specially meant for providing an extra flavor to the meal. You will have the option of selecting from a variety of flavors.
Another advantage of using Smokin-It Model #1 electric smoker is that they don’t require fuel, instead they use electricity. These devices are much safer than traditional methods. The only precaution that needs to be taken is that, the electric smokers have to be kept away from water.

Features Of Smokin-It Model #1 Electric Smoker

  • Smokin-It Model #1 electric smoker is extremely cost effective. A customer is assured of full value for his money. These smokers possess many excellent features:
  • These electric smokers are made from geneuine 18 gauge stainless steel which enables ease in usage and portability.
  • Each smoker possesses four 3″ diameter rubber heavy duty casters, two stainless steel grilling racks, smoke box, drip pan and a thermostat. The thermostat is meant for controlling temperatures ranging between 100 to 250 degrees. The two racks are meant for holding the smoker in place.
  • These smokers are available in ready to use condition. You don’t need to follow any instructions or assemble the various parts together.
  • These smokers have a capacity to cook up to 22 pounds of meat or any other food item at a time.
  • The LED indicator light, 8 amps 120 volt single phase offers a 400 watt heating element. The temperatures range offered is 100F to 250F. The fiberglass has been added for insulation.
  • The total weight of these heaters is 57 pounds. The internal dimensions are 12-1/2″ x 13-1/2″ x 17-1/4″ and the external dimensions are 15″ x 19″ x 20-3/8″.
  • The availability of bisquettes enables you to prepare meat with different flavors. The flavors available are mesquite, hickory, pecan, alder, and apple. These bisquettes could be placed inside the cylindrical smoke generator. These special flavors are smoked for about twenty minutes. You can also add more than one flavor at a time, thus giving your meal a special taste.

Pros and Cons:

Pros Of  Smokin-It Model #1 Electric Smoker

  • The mostamazing feature of these smokers is obviously the flavor of the cooked meal. With a variety of flavors to choose from, you can prepare your smoked meat in the manner you like. These smokers are an absolute boon for barbeque lovers.
  • The meals prepared in the smoker are free from the resins and tars left by burning wood. So it is free from the bitterness left in the meat prepared from traditional smoking methods.
  • These electric smokers could be easily assembled. It will take only about 20 minutes to start the cooking process.
  • Along with the electric smokers the viewers will get a user guide book containing instructions and recipes.


  • These smokers contain an automatic thermometer. Many users have noted that the thermometer at times displays wrong temperature. A digital thermometer would be more useful for this purpose.
  • There have also been complaints regarding the bisquettes which contain flavors getting stuck in the feed tube. In such cases the consumer can address the complaint at the prescribed address mentioned in the user guide. Our experienced will definitely solve your problem in the nick of time.
  • Many users have also expressed their concern at the lack of information given in the user guide.
  • More information regarding usage and the recipes needs to be mentioned to aid the clients.


If you’re looking to buy one of the best electric smokers today, you should try checking out the Smokin-It Model #1 Electric Smoker. Smokin-It Model #1 Electric Smoker is a great deal for your money and is perfect for a typical family. The manufacturer also offers other models in which their smokers are bigger to be able to cater to larger customers.
We as consumers tend to look for the best smokers according to our standards and there are a lot of electric smokers in the market today. If you come across an electric smoker that will give you that good smoky flavor and as well as great product quality – then you’ve found the perfect smoker for you. Just make sure to know how much your budget is and what to make sure that you ask for quotations from your chosen companies so you know which one to choose.